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Total Time: 20 Min
Yield: Serves 4
Step 1:
Wash and dry the mint leaves and sorrel. Place them in the food processor with lemon zest and citric acid.
Step 2:
Add nuts and dried apricots to the food processor. Turn on and mix well.
Step 3:
Mix until fully incorporated.
Step 4:
Cool the mix in the freezer.
Step 5:
Roll into balls in a crumb of nuts.
Optionally, you can further grind the nuts into small crumbs and roll them in candy.
Your tasty and healthy candies are ready to enjoy!
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